SOSA Ref 58050115
VALRHONA Ref 16679
- Gelling agent
Ingredients of 100% natural origin
- 8 to 10 times more gelling action than gelatin
- Neutral taste, allowing other flavors to come to the fore
A powdered gelling agent made from seaweed.
For optimal use, mix the product with liquid whilst heating. Suitable for use with all aqueous liquids, it cannot be reheated, is non-freezable and is of natural origin.
You can use this product to make firm, rigid gels (like pastes, jellies and jams).