- 500 g
SOSA Ref 58050011
VALRHONA Ref 16672
Gelespessa (Xanthan Gum)
- Thickening agent
Ingredients of 100% natural origin
- An effective Xanthan Gum for thickening sauces, coulis and more
- Does not need to be weighed precisely before use (unlike Pure Xanthan)
Powder thickener composed of carbohydrates (fermented corn starch).
For optimal use, mix the product with liquid. Suitable for use with all aqueous liquids, it is heatresistant, freezable and is of natural origin. Its dosage must be very precise.
You can use this product to make coulis, sauces and purées.