- 700 g
SOSA Ref 00100112
VALRHONA Ref 15889
- Technical sugar
Ingredients of 100% natural origin
- Reduces the sweet taste of some recipes such as cakes, meringues and whipped cream
- Its properties make it useful as an anti crystallizing agent, antioxidant and stabilizer.
Sugar derived from tapioca starch, also used as a bulking agent (increasing mixtures’ volume). Its sweetening power is low and its technical characteristics are as follows: SP 45%, AFP 100%.